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2 Reviews
60 Robertson Quay
#01-04 Quayside
Singapore
Postal code: Show postal code
Telephone: (65) 6733-3923
Category:
Restaurants » Japanese
Photos of Netsuretsu Ichiban-tei - RestaurantsPhotos of Netsuretsu Ichiban-tei - RestaurantsPhotos of Netsuretsu Ichiban-tei - RestaurantsPhotos of Netsuretsu Ichiban-tei - RestaurantsPhotos of Netsuretsu Ichiban-tei - Restaurants

    Overall Rating:
    » 2 Reviews for “Netsuretsu Ichiban-tei ” - Restaurants


  1. winsonkoh
     15
       
     10 Jun 2009 at 8:06 pm
       Netsuretsu Ichiban-tei - Restaurants   Netsuretsu Ichiban-tei - Restaurants

    Had ramen with a group of 18 from my club at 7pm on Saturday, everyone is waiting for their food after ordering.

    The room we sit at has LCD TV and some comics on the sleeves makes you feel at home.

    My Mabo Rice first arrived and it taste like my grandma cooking, contains some pork with tofu with some cucumber and red peppers on top. It gives you a kind of taste you would find in home cooked food~

    Next is the Miso Chashu Men, this arrived after I finished my Mabo Rice, the pork was good and I love corn, the noodle isn't too soggy and the soup wasn't that salty so it was just right for me. Miso Soup Banzai! XD

    Spend around $21($13 for Miso Chashu Men, $5 Mabo Rice 17%(Service Charge GST)), not really costly as compared to other Japanese restaurant.

    Overall it was the best experience I had in a Ramen Restaurant, I'll give it a 5/5 stars! :D

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    Rating given:5 stars
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    1. natsu
       74
         
       05 Oct 2008 at 8:02 pm
         Netsuretsu Ichiban-tei - Restaurants   Netsuretsu Ichiban-tei - Restaurants   Netsuretsu Ichiban-tei - Restaurants

      I tried their Ramen long time ago. Still remember that it is one of the top range. My Dear dear ordered Miso Char Siu Ramen (S$13) with additional half-boiled egg (S$1).

      The soup base - MISO is thick. The ramen is chewy. The half-boiled egg is OIISHI! Not too salty, just right. The Char Siu is well marinated. Not that kind that will melt in your mouth straight away, but close. :p

      Mine is Chicken Karage Ramen (S$14). The base is cooked with Pork Bone. The soup base is super sweet! The Chicken Karage is made from Chicken thigh, and its is well marinated, very flavourful, yet not too salty. OIISHI!!!!

      Tags: 3  add tags
      Rating given:4 stars
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