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Food and Beverages » Ice Cream
In Japan, Hokkaido is well known for its dairy products, particularly the farm-fresh quality of its milk. From this rich, creamy milk, internationally renowned Hokkaido Gelato Ice Cream is produced. The ice cream is made from fragrant and rich Hokkaido milk, with no chemical additives. This is in accordance with Azabu Sabo’s health and wellness philosophy, in the same way that we incorporate attributes such as low-sugar and low-fat in our food.