Was brought to this place by my gf. First step into the restaurant made a deep impression as the setting was really quite Okinawa-style and had a very authentic and classic Japanese home-owned business.

We ordered a couple of dishes, namely Sashimi moriwase ( mixed platter of sashimi), tori kaarage, pork belly in special sauce, stirred fried beef, gohan (white steamed rice), Chawamushi.

I must say that the taste is really quite different from what you eat at those franchised Japanese restaurants. The sashimi was really fresh (thou only a few pieces). The Chawamushi was very silken smooth and the pork belly was very juicy yet not too fatty.

Although the price is slightly higher, I feel that it is worth it as the taste of the food is definitely worth the price. So do go and give it a try one day if you happen to pass by.