Food here was surprisingly similar to Crystal Jade's La Mian Xiao Long Bao. Went for my brother's birthday, and we decided to try 2 kinds of la mian with several dishes with the 4 of us. The onion oil la mian didn't taste like there was any onion in it, just salty. My mum's seafood fried la mian was better (according to them).
Our salt fried french beans turned out to be deep fried instead of stir fry, which I feel they should mention in the menu! The wasabi prawns was okay, but a little expensive with 5 pieces for $18. Their supposedly stuffed chicken wing with diced abalone and glutinous rice didn't awe us either, plus we couldn't find the abalone!
Overall, I'd thought the food would be better. Ambience was nice though, with the plushy black sofa seats to sink in. If you are like me, who was dying to try it after spotting the very cool decor, you can try your luck at the other dishes I suppose. Maybe it was just my choice of dishes huh.
And if you are intending to surprise a birthday boy / girl with an after-meal cake, please make it explicit to the staff that it is supposed to be a surprise, as the over zealous supervisor demonstrated by bringing my cake out on his own and then asking the whole table if he should starting placing the candles already.
check out the dim sum promotion every monday to saturday, 230-530pm, 30% off dim sum menu. it's a good deal!
i tried their custard bun (supposedly their specialty dim sum dish), xiao long bao, queen siew mai, carrot cake, and char siew rice roll. the xlb is good! the skin may nt be as thin as other restaurants, but it is soft and does not break easily too. the soup is abundant and really savoury. gotta be my fave dish here! the siew mai was good too, and the rest just average - generally nice, but nothing to rave abt.
tea is $4 a pot and they'll always top up with hot water, so it's good to get a pot if you're intending to chat over tea.
It was another fabulous nite out with my GAGA pals.. and guess what... we decided to rave it out the gangster way....
I was actually hoping to find a xiao ma ge mannequin inside.. But don't have leh.... Only could find some really sissy waiters... (oops) Like those in the movie.... (Movie Star ok)!
The deco of the place was CHIC... Too CHIC to be like the famous HongKong Gangster movie starring Chow Yuan Fatt... The Black mirriory Like finishes are simply too fabulous.. I mean you can detect stucked veg in between your teeth everywhere u turn.... Its what i call customer concious designs. The place was huge with a nice view of the sea and smooching couples.... but one thing you must really do.. Thats to check out the LOO... aka TOOLET... It took me like 5 minutes to find it.... There are mirriors everywhere and its so camoflaged i almost peed on the washing basin...
NOW I KNOW WHY IT IS CALLED BOSSES.... In the event you need to hide... u can just camoflaged yourself or hide in some hidden space like the toolet and wait it out.. Your enemy can NEVER find you.... CHECKING THE TOILET IS A SUPER MUST....
Now we come to the food.. I pretty like the idea that they serve an excellent selection of teas.. If you are just feeling chatty, you could ask the waitress whats this tea for and what that tea is used to.. and soon you'll find yourself in a TCM class...
We ordered so much food but there are a few I must mention. 1st there this duck on fruit platter and boy... Its so good.. refreshingly sinless... Judging by the small strips of duck meat on top of this fruit platter, we won't get high cholestrol perhaps will only be overworked as we try to out eat all the others GRACEFULLY.... And theres this fried brinjal or eggplant.... its soft and crispy and very healthy.. Yum Yum... The fried noodles are great too... and not to forget the soup in which the serving is so huge.. One serving and there goes half my stomach.... Not to forget Cold Chickens.... So tender and soft and its COOL... really really nice..
Overall It was an intriguing experience... and its simply too fabulous for the GAGA Girls as in such an environment we are not frowned upon when we do the loud Ooohsss and Aaahhhss and the HA HA HA and the OH MY GOD! THIS IS GREAT.....
Its a experience of the lifetime... Be BOLD.. Try to be a Big Boss... You just never know what you never know....
After many months of passing-by the shop and promising to try out "next time", hubby and I finally decide to eat at Bosses one late night.
Maybe because it's near closing or because they didn't have enough staffs, we stood outside the shop for quite sometime before someone spotted us.
We ordered tea, congee and some side dishes.
The food arrived first and I was slightly pissed that they forgot about our tea. We had to remind them that they have yet to serve us our tea, but after that "reminder", they kept refilling our teapot. lol.
Hubby love the food and we both think it's somewhat better than Crystal Jade. I felt that it's rather expensive but hubby thinks it's worth the price we pay. :)
I like the tea cups with handles because I'm not very good at holding hot tea cups. Hubby likes the 3-button "remote" that's placed on every table. He thinks it's very useful since we can easily get assistance for bill, water and help. At first I was quite skeptical about this remote, but after "testing" it, sure am I impressed with their speed. :)
I went there once and I guess it will be the last time...
I feel that the food is over- price. Not worth it...
My mum ordered a tea and guess what the tea cup has no handle... My mum thinks it's stupid... Although it's a very nice and futuristic cup, it defeats it's purpose....
Special mention to the durain dessert... I don't taste the durain at all.. =(
I had the chance to visit Bosses this CNY season and was glad to finally try this place out after reading FZ's review.
I liked the decor and the ambience of the place a lot. It was mostly done up in black and they had booth seats lining up the sides. They had nice spinning lanterns down the centre of the restaurant. The squarish black tables had little drawers which had the menus in them. This caused us some confusion as we were given the seasonal menu on the table and were clueless about the daily one in the drawer until I discovered it much much later. The server didn't point that out when we asked if there were other dishes so that was a minus really.
We wanted to order stuff to share... but with the limited choices, we picked one-dish stuff instead.
Food Ordered: 川湖辣子 - Fried Chicken with Chilli
When this dish arrived, we were stunned. My friend commented that it was pretty hard to find the chicken bits. We did in the end, and counted 12 small pieces. Nonetheless, it was very tasty. The chilli taste is not just on the exterior of the chicken but it's in the meat too.
云吞鸡拉面汤- Wanton Chicken Noodles
This was mine. It came in a very nice bowl with two sides which was interesting. My noodles were in the larger section and the tasty soup and wanton was in the other. This soup is the sort where they cook with plenty of meat so that they needn't add in MSG (not too much anyway). I finished the soup totally. The chicken was marinated and not just the plain chicken slices you would usually find. Very tasty dish but the quantity was really really small, since even I, a small-eater, didn't find it quite enough.
秘制牛白腩拉面汤- Beef Noodles
My companion thought that the noodles was fine but the beef had a lot of fatty bits in them and some parts were so bad it was hardly edible. He also finished it in a jiffy since the serving was small.
鲜虾海鲜拉面汤 - Seafood Noodles
The friend who had this felt that the taste was good and the seafood was fresh. The soup base was tasty but again, a small serving.
香港腊味红米饭 - Rice dish
This was fried rice wrapped in a leaf. It came really later, after two reminders and when everyone else had finished their food. The texture of it was good and the rice was tasty. But there isn't any special ingredient in it which made it feel like stuff you can get from any Zhi Char stall.
The bill came up to about $90 for the 4 of us, including a pot of Jasmine Tea. Expensive really considering that we ordered four small servings of one-dish meals and one side to share. I was quite undecided as to what rating to give, since I felt that the quality of the food was pretty good. The service was really bad and need a lot of improvement though. Hmm a 2.5?
** My apologies for not knowing the English names.
Wouldn't you think that naming a restaurant after some kind of mafia or triad seems kind of weird and inappropriate? The owners of Bosses aka Hei She Hui(secret society) at Vivo City obviously don't think so. Black is the obvious choice of colour in this restaurant and everything from the tables, seats and even the menus are decked out in black. Truly in line with the theme of secret societies. Make your way to the inner reaches of the restaurant and be rewarded with an unobstructed view of Sentosa through the floor to ceiling windows while you dine. One interesting thing about this place. Their menu comes chained to a drawer under the table. Simply pull open the drawer to retrieve it. Something new!
Our first dish was the appetizer of Spring Rolls, Carrot & Cucumber. The spring rolls were very well fried. Crispy with no oily residue and no bad after taste arising from the usage of inferior or dirty oil. The carrots and cucumbers were nice and crunchy. Strangely enough, we didn't order this dish. It came as a standard appetizer to all tables and it certainly wasn't free. Personally, I find that $3.80 for such a meagre portion is outright ridiculous. Even my friend thinks so.
Following suit was the Shanghai Steamed Meat Dumplings aka Xiao Long Bao. I found this to be quite well done with plenty of goodness sealed within the thin and soft skin. Bite into one and the juice literally squirts out and fills your mouth. The meat could do with a little more robust flavour though. The Wagyu Beef Congee was rather average. The beef was too overcooked to really appreciate the goodness of the wagyu beef, if it indeed was wagyu beef. I honestly couldn't taste or see the difference between this and normal beef.
We were intrigued by the Deep Fried Scallion and Pork Floss Pastry which came looking a little like Cinnamon rolls. The pastry was flaky and not too oily, but the fillings were miserable. I had to eat until almost the end to actually even see signs of the filling, which consisted of Scallion and Pork Floss. Not that the filling was that great anyway. Salty and dispersed, it didn't make much of an impact to the whole dish.
With a name like Number One Bun aka Tian Xia Di Yi Bao, the bun must either be really good or the person who came up with the name must really be brazen. I'm inclined to think it is the latter. The exterior is lightly glossed with sweet syrup while the filling of pork is salty, which complements the sweetened exterior. Though nice, it definitely doesn't warrant the title of Number One Bun.
Rounding up our meal were the Souffle Ball with Fresh Durian and Signature Creamy and Flowy Custard Bun. I personally found the Souffle Ball with Fresh Durian quite good as the pastry was soft and fluffy. Dusted in icing sugar, it is sweet, fluffy and with a strong durian taste all at the same time. Only grouse I have is that the durian filling was not the least bit sweet at all. Sure, the icing sugar made up for it, but nothing beats the natural sweetness of durian. The amount of durian filling could also be increased so that it wouldn't feel like eating just plain fried flour. The Signature Creamy and Flowy Custard Bun probably pulled one of the biggest surprises that day. Served looking like cupcakes, they were soft and aromatic and with a filling that oozed into your mouth. Sweet, yet with a tinge of saltiness. Complementation and balance at its very best.
An enjoyable meal for 2 set us back by about $48/-. Not exactly the cheapest place to eat, but certainly not expensive. The quality of food is good and the prices don't seem very expensive. But beware, the everything can add up if you are not careful with what you order. Portions are average sized and service can be better, especially with the charging of service charge. An interesting find at Vivo City, so if you are considering an alternative to Crystal Jade, this is the place.
Overall Rating:




»
7 Reviews for “Bosses” - Restaurants
Bosses = Hei She Hui!
Food here was surprisingly similar to Crystal Jade's La Mian Xiao Long Bao. Went for my brother's birthday, and we decided to try 2 kinds of la mian with several dishes with the 4 of us. The onion oil la mian didn't taste like there was any onion in it, just salty. My mum's seafood fried la mian was better (according to them).
Our salt fried french beans turned out to be deep fried instead of stir fry, which I feel they should mention in the menu! The wasabi prawns was okay, but a little expensive with 5 pieces for $18. Their supposedly stuffed chicken wing with diced abalone and glutinous rice didn't awe us either, plus we couldn't find the abalone!
Overall, I'd thought the food would be better. Ambience was nice though, with the plushy black sofa seats to sink in. If you are like me, who was dying to try it after spotting the very cool decor, you can try your luck at the other dishes I suppose. Maybe it was just my choice of dishes huh.
And if you are intending to surprise a birthday boy / girl with an after-meal cake, please make it explicit to the staff that it is supposed to be a surprise, as the over zealous supervisor demonstrated by bringing my cake out on his own and then asking the whole table if he should starting placing the candles already.
Login to add your comment. Or, Register for an account now. It's free!
check out the dim sum promotion every monday to saturday, 230-530pm, 30% off dim sum menu. it's a good deal!
i tried their custard bun (supposedly their specialty dim sum dish), xiao long bao, queen siew mai, carrot cake, and char siew rice roll. the xlb is good! the skin may nt be as thin as other restaurants, but it is soft and does not break easily too. the soup is abundant and really savoury. gotta be my fave dish here! the siew mai was good too, and the rest just average - generally nice, but nothing to rave abt.
tea is $4 a pot and they'll always top up with hot water, so it's good to get a pot if you're intending to chat over tea.
Login to add your comment. Or, Register for an account now. It's free!
It was another fabulous nite out with my GAGA pals.. and guess what... we decided to rave it out the gangster way....
I was actually hoping to find a xiao ma ge mannequin inside.. But don't have leh.... Only could find some really sissy waiters... (oops) Like those in the movie.... (Movie Star ok)!
The deco of the place was CHIC... Too CHIC to be like the famous HongKong Gangster movie starring Chow Yuan Fatt... The Black mirriory Like finishes are simply too fabulous.. I mean you can detect stucked veg in between your teeth everywhere u turn.... Its what i call customer concious designs. The place was huge with a nice view of the sea and smooching couples.... but one thing you must really do.. Thats to check out the LOO... aka TOOLET... It took me like 5 minutes to find it.... There are mirriors everywhere and its so camoflaged i almost peed on the washing basin...
NOW I KNOW WHY IT IS CALLED BOSSES.... In the event you need to hide... u can just camoflaged yourself or hide in some hidden space like the toolet and wait it out.. Your enemy can NEVER find you.... CHECKING THE TOILET IS A SUPER MUST....
Now we come to the food.. I pretty like the idea that they serve an excellent selection of teas.. If you are just feeling chatty, you could ask the waitress whats this tea for and what that tea is used to.. and soon you'll find yourself in a TCM class...
We ordered so much food but there are a few I must mention. 1st there this duck on fruit platter and boy... Its so good.. refreshingly sinless... Judging by the small strips of duck meat on top of this fruit platter, we won't get high cholestrol perhaps will only be overworked as we try to out eat all the others GRACEFULLY.... And theres this fried brinjal or eggplant.... its soft and crispy and very healthy.. Yum Yum... The fried noodles are great too... and not to forget the soup in which the serving is so huge.. One serving and there goes half my stomach.... Not to forget Cold Chickens.... So tender and soft and its COOL... really really nice..
Overall It was an intriguing experience... and its simply too fabulous for the GAGA Girls as in such an environment we are not frowned upon when we do the loud Ooohsss and Aaahhhss and the HA HA HA and the OH MY GOD! THIS IS GREAT.....
Its a experience of the lifetime... Be BOLD.. Try to be a Big Boss... You just never know what you never know....

claud said:
claud said:
Login to add your comment. Or, Register for an account now. It's free!Leeeenieeee!!!!
20 Jun 2008 at 10:32 am
Ok... overly excited! Click too fast! LOL! The GAGA girls back in action!
20 Jun 2008 at 10:35 am
After many months of passing-by the shop and promising to try out "next time", hubby and I finally decide to eat at Bosses one late night.
Maybe because it's near closing or because they didn't have enough staffs, we stood outside the shop for quite sometime before someone spotted us.
We ordered tea, congee and some side dishes.
The food arrived first and I was slightly pissed that they forgot about our tea. We had to remind them that they have yet to serve us our tea, but after that "reminder", they kept refilling our teapot. lol.
Hubby love the food and we both think it's somewhat better than Crystal Jade. I felt that it's rather expensive but hubby thinks it's worth the price we pay. :)
I like the tea cups with handles because I'm not very good at holding hot tea cups. Hubby likes the 3-button "remote" that's placed on every table. He thinks it's very useful since we can easily get assistance for bill, water and help. At first I was quite skeptical about this remote, but after "testing" it, sure am I impressed with their speed. :)

Starry said:
uglyfatchick said:
Bobo said:
Login to add your comment. Or, Register for an account now. It's free!previews review complain tea cup no handle, now have. Is that an improvement? haha.
05 Apr 2008 at 1:02 pm
I think that person meant to say there's handle. ;)
05 Apr 2008 at 1:18 pm
I had the same problem with the tea!! it took some reminders before they got us our tea...
05 Apr 2008 at 4:00 pm
I went there once and I guess it will be the last time...
I feel that the food is over- price. Not worth it...
My mum ordered a tea and guess what the tea cup has no handle... My mum thinks it's stupid... Although it's a very nice and futuristic cup, it defeats it's purpose....
Special mention to the durain dessert... I don't taste the durain at all.. =(
I must admit that the decor is nice... But...

Polarbear said:
bigisbeauti4 said:
Login to add your comment. Or, Register for an account now. It's free!Hmm... but those old type of tea cups also got no handles leh. U need to go when they having discount mah.
12 Mar 2008 at 5:06 pm
haha... i think i wun wanna try there again... once is enough
13 Mar 2008 at 12:41 am
I had the chance to visit Bosses this CNY season and was glad to finally try this place out after reading FZ's review.
I liked the decor and the ambience of the place a lot. It was mostly done up in black and they had booth seats lining up the sides. They had nice spinning lanterns down the centre of the restaurant. The squarish black tables had little drawers which had the menus in them. This caused us some confusion as we were given the seasonal menu on the table and were clueless about the daily one in the drawer until I discovered it much much later. The server didn't point that out when we asked if there were other dishes so that was a minus really.
We wanted to order stuff to share... but with the limited choices, we picked one-dish stuff instead.
Food Ordered:
川湖辣子 - Fried Chicken with Chilli
When this dish arrived, we were stunned. My friend commented that it was pretty hard to find the chicken bits. We did in the end, and counted 12 small pieces. Nonetheless, it was very tasty. The chilli taste is not just on the exterior of the chicken but it's in the meat too.
云吞鸡拉面汤- Wanton Chicken Noodles
This was mine. It came in a very nice bowl with two sides which was interesting. My noodles were in the larger section and the tasty soup and wanton was in the other. This soup is the sort where they cook with plenty of meat so that they needn't add in MSG (not too much anyway). I finished the soup totally. The chicken was marinated and not just the plain chicken slices you would usually find. Very tasty dish but the quantity was really really small, since even I, a small-eater, didn't find it quite enough.
秘制牛白腩拉面汤- Beef Noodles
My companion thought that the noodles was fine but the beef had a lot of fatty bits in them and some parts were so bad it was hardly edible. He also finished it in a jiffy since the serving was small.
鲜虾海鲜拉面汤 - Seafood Noodles
The friend who had this felt that the taste was good and the seafood was fresh. The soup base was tasty but again, a small serving.
香港腊味红米饭 - Rice dish
This was fried rice wrapped in a leaf. It came really later, after two reminders and when everyone else had finished their food. The texture of it was good and the rice was tasty. But there isn't any special ingredient in it which made it feel like stuff you can get from any Zhi Char stall.
The bill came up to about $90 for the 4 of us, including a pot of Jasmine Tea. Expensive really considering that we ordered four small servings of one-dish meals and one side to share. I was quite undecided as to what rating to give, since I felt that the quality of the food was pretty good. The service was really bad and need a lot of improvement though. Hmm a 2.5?
** My apologies for not knowing the English names.
Login to add your comment. Or, Register for an account now. It's free!
Wouldn't you think that naming a restaurant after some kind of mafia or triad seems kind of weird and inappropriate? The owners of Bosses aka Hei She Hui(secret society) at Vivo City obviously don't think so. Black is the obvious choice of colour in this restaurant and everything from the tables, seats and even the menus are decked out in black. Truly in line with the theme of secret societies. Make your way to the inner reaches of the restaurant and be rewarded with an unobstructed view of Sentosa through the floor to ceiling windows while you dine. One interesting thing about this place. Their menu comes chained to a drawer under the table. Simply pull open the drawer to retrieve it. Something new!
Our first dish was the appetizer of Spring Rolls, Carrot & Cucumber. The spring rolls were very well fried. Crispy with no oily residue and no bad after taste arising from the usage of inferior or dirty oil. The carrots and cucumbers were nice and crunchy. Strangely enough, we didn't order this dish. It came as a standard appetizer to all tables and it certainly wasn't free. Personally, I find that $3.80 for such a meagre portion is outright ridiculous. Even my friend thinks so.
Following suit was the Shanghai Steamed Meat Dumplings aka Xiao Long Bao. I found this to be quite well done with plenty of goodness sealed within the thin and soft skin. Bite into one and the juice literally squirts out and fills your mouth. The meat could do with a little more robust flavour though. The Wagyu Beef Congee was rather average. The beef was too overcooked to really appreciate the goodness of the wagyu beef, if it indeed was wagyu beef. I honestly couldn't taste or see the difference between this and normal beef.
We were intrigued by the Deep Fried Scallion and Pork Floss Pastry which came looking a little like Cinnamon rolls. The pastry was flaky and not too oily, but the fillings were miserable. I had to eat until almost the end to actually even see signs of the filling, which consisted of Scallion and Pork Floss. Not that the filling was that great anyway. Salty and dispersed, it didn't make much of an impact to the whole dish.
With a name like Number One Bun aka Tian Xia Di Yi Bao, the bun must either be really good or the person who came up with the name must really be brazen. I'm inclined to think it is the latter. The exterior is lightly glossed with sweet syrup while the filling of pork is salty, which complements the sweetened exterior. Though nice, it definitely doesn't warrant the title of Number One Bun.
Rounding up our meal were the Souffle Ball with Fresh Durian and Signature Creamy and Flowy Custard Bun. I personally found the Souffle Ball with Fresh Durian quite good as the pastry was soft and fluffy. Dusted in icing sugar, it is sweet, fluffy and with a strong durian taste all at the same time. Only grouse I have is that the durian filling was not the least bit sweet at all. Sure, the icing sugar made up for it, but nothing beats the natural sweetness of durian. The amount of durian filling could also be increased so that it wouldn't feel like eating just plain fried flour. The Signature Creamy and Flowy Custard Bun probably pulled one of the biggest surprises that day. Served looking like cupcakes, they were soft and aromatic and with a filling that oozed into your mouth. Sweet, yet with a tinge of saltiness. Complementation and balance at its very best.
An enjoyable meal for 2 set us back by about $48/-. Not exactly the cheapest place to eat, but certainly not expensive. The quality of food is good and the prices don't seem very expensive. But beware, the everything can add up if you are not careful with what you order. Portions are average sized and service can be better, especially with the charging of service charge. An interesting find at Vivo City, so if you are considering an alternative to Crystal Jade, this is the place.
See all my pictures here

Bobo said:
Polarbear said:
feizhu said:- 1 more comment »
Login to add your comment. Or, Register for an account now. It's free!Thanks for the recommendation. :)
10 Jan 2008 at 6:10 pm
If you go from 2.30pm to 5pm everyday, they have a 30% discount. Hee......
10 Jan 2008 at 10:22 pm
It used to be 50%
11 Jan 2008 at 12:37 am