At Last APLINK has found an interesting and delicious place to eat in Singapore. This cozy restaurant (max 20 to 25 seating) gets top marks for service, decor and tasty italian cuisine.

Tucked away near Arab Street - the charming atmosphere and soothing music reminds me of being back in New Zealand away from the bustle of the commercialized daily life of a big city.

For a romantic, or small dinner party this restaurant will look after you and all your requests without any fuss just to make sure you have an "experience".

We had 3 courses - Prawns in Garlic Sauce (you need to order the garlic bread to soak up all the yummy sauce) & Prawn Salad, next Pan Fried Salmon wrapped in popiah skin & Veal Scallopini - and finished with Desserts of Poached Pear & Bon Bon Cakes - Cost $92.00 for two.

I will definately go back to try the Rolled Roasted Chicken !