When I walked in to this restaurant,I was expecting some Indian customers and the unique Indian ambience. supprisingly, I see no Indian except for one waitress and one supervisor. The interior design is simple but nice and cosy. The best is they do not serve Indian food. The waiter who attended to us is a Chinese. After seated, we were given a menu. Unlike other restaurant, the price for the dishes are not clearly stated with the dollar sign. It is just a small number printed below each dish and you have to guess what it actually means. To be certain, I checked with the waiter and confirmed that it is the price for the food.

This restaurant was featured on TV for its Crab Claws. We wanted chilli crab, but they serve only claws. According to the supervisor, you may book in advance if you want the entire crab. $15 for 4 claws. A little on the high side because the claws were relatively small. However, they are quite delicious.

The Jade chicken soup ( $8 for one person ) is tasty too. It is actually similar to normal chicken soup but green in colour like Jade. It is nicer than the Seafood clear soup which my friend had ordered. The steam fish with lemon is quite special. It is fresh, a little sweet and sour and it is definitely worth trying except that the fish is too small ( $28 ). The most famous drink Mango Lassi ( $7 ) is very well accepted here. It is Mango mixed with Yogart. I can see most table ordered this juice.

On the whole, I find this Chinese restaurant by Indian is unique and worth recommending. I will come back again to try out other dishes.