We chanced upon this quaint little alcove tucked on the fourth floor of Iluma. Seemed to be a dessert shop, but there were some good entrees on promotion, so we stepped in for a better look.

We had the mushroom pasta and spicy tuna crepe (both $9.25 ) which came with an appetizer of salad, garlic bread or soup.

The mushroom soup was yummy and thick, with a nice aroma of fresh mushrooms, but unfortunately it was not hot. The garlic bread was nicely toasted with melted cheese on top, which was yummy!

The mushroom pasta was done al dente and springy to the bite, with creamy white sauce and just a hint of black pepper. The spicy tuna crepe was an unusual dish. At first glance, a plain rectangular crepe, but when you cut into it, a aromatic spicy tuna filling is revealed, with a hint of cheese. A small salad balances off the crepe meal.

For an additional $0.90 , you can have a beverage or soft drink with your meal.

For sweets, we could not resist the tiramisu which was creamy and yet light, but sadly lacking in the liquor (heh heh). Still, it was a good portion for $6.07

The staff are warm and friendly and the manager was a very helpful guy who helped with our selections. Definitely must come back to try the other desserts!