This is so far the best stall I've ever tried for fish soup, and fish bee hoon soup. Be it sliced fish or fried fish, with or without milk, they all taste really good!

Ever since I've tried the fish soup / fish bee hoon soup here, I have never been satisfied with those sold elsewhere...really "no horse run". LOL.

Everyday, the queue is long during lunch time.
During rainy days, the queue can extend till the outside of the cafeteria. However, the service is quite fast. The woman behind the stove cooks quite fast. But she is so busy that sometimes she may forget to add milk to your soup. Not to worry, you can always ask the cashier to add the milk for you later.

I can eat the sliced fish bee hoon soup every week during lunch hour.

The soup tastes great. Quite different from the other fish soups I've tried before.
Moreover, with the evaporated milk, the result is an aromatic and milky soup! A mixture of saltiness and sweetness...

In the soup, there are thick and fresh pieces of fish, vegetable, seaweed, si chuan vegetables, and tofu (for soup only, not for bee hoon soup).

The si chuan vegetables make the soup taste abit more unique I guess.

The bee hoon is also cooked just nice - not too hard and not too soft.

The chilli paste is marvellous! Don't think it's available else where! I love the chilli paste alot. I like to mix it into my bee hoon soup. It adds spiciness and abit of sourness to the taste. Shiok!!

Everytime I eat this, I'd finish the whole bowl of soup.

It'd be advisable to bring tissue paper if you eat here because you may perspire from eating the hot soup and chilli paste. Also, the downside is that the cafeteria is quite cramp during lunch hours, and the air-conditioner is not strong enough.

Sliced or fried fish bee hoon soup costs $3.70.
Sliced or fried fish soup costs $3.20.
Rice costs $0.50.