This is the first place that I will think of when I have the craving for Dim Sum. This place although small and usually packed to the brim, serves the dim sum in the old Hong Kong Style where you got waitress pushing or carrying carts with dim sum on it going around and shouting out what they have.
How hot is this place? Well Jz say that if you dun make reservations and go down hoping to get a table. Prepare to wait for some time ok! Hee... Of cos they will try to make your waiting time as short as possible.
The food there especially the dim sum is very good and fresh. Other than the normal dim sum they also got traditional teochew food which is also good!
The price is average and definitely worth to give it a try if you are a dim sum lover!
I only been to this place once and I have to say that I am not going back again!
The service is slow and hard to get the attention of the “busy” waiters.
The waiting time for the food is also quite slow even though I told the waiter to hasten as we got a show to catch soon!
The food. Well jz say I prefer Fish and Co better!
So overall, to me it is jz another copycat of Fish and Co.
***Updated on 12 Mar 08***
Decided to head to The Manhattan Fish Market @ Plaza Singapura for dinner since there are great reviews in Yebber and while waiting for my movie to start. So with slightly high expectation, we headed towards the restaurant. Well it took sometime for us to decide between this or Fish & Co, as we did not have a very nice time when we first visited it ages ago.
We are surprised to see that there was no queue, as from past experience, when it was dinner time; there was always a small queue outside. Maybe we were lucky to reach the place slightly before dinner time. When we reached the entrance, we were ushered to our seats. The decoration of the place is pretty much like Fish & Co. Not surprised to find it that way, as their bosses used to be from Fish & Co in the first place (if I am not wrong). Even the pans they served their seafood in, used to be the same as Fish & Co, until Fish & Co took action on it then they replaced it with square pans. They also have large LCD showing people scuba diving and underwater scenes. All these just make me want to go scuba diving now.
Back to the dinner, so when we were seated, we were given the menu and nothing else. While we were deciding what to eat, they did not even serve us ice water. Minus points for their service. The place also started to get crowded at the same and they seem understaffed as well, all the waiters and waitresses, including the managers are running around. Took us 5 mins before we can get attention of one waiter to place our order. The irony thing is we are seated right next to the service counter and the kitchen where all of them are running in and out. Minus point again.
So we decided to order the following:
Fried Country Mushroom @ $9.90: This is the only good thing out of the whole meal. The portion is generous. The mushrooms are light coated with a thin layer of batter. It is not over-fried and does not have an oily after taste. The mushroom is full of its natural flavor and juicy as well. The dip provided compliments the mushroom well. I am quite surprised that they served such good mushroom here. To me, this is a must try.
Manhattan Seafood Platter @ $29.90: I always like to order platter as it would have consist of everything that you must try in the restaurant. This platter consists of their fish fillet, oyster, prawns, calamari, fries and garlic rice. Before they placed the pan on the table, the staff attempted to do a stunt, by torching the prawns (to make if flaming) before your very eyes. BY doing so, it will sort of melt the sauce on the prawn and burnt the rest of the seafood around the prawns as well. Personally, this step can be removed as it does more harm to the platter, especially the food, then to get me impressed. After that stunt, there is a burnt smell. Now I understand why there is a burnt smell in the restaurant as they kept doing the torching again and again.
Back to the platter, everything in front of me was fried. Very sinful! The prawns tasted very sweet, too sweet to be its original flavor, even my partner also agrees with me. Think either they added some artificial sweetener to make it sweet or the sauce on the prawns makes it sweet. It is too sweet for my liking, so much so that I named them the fake prawns. Next the oysters, well after being deep fried; it does not taste like oyster any more. The batter is too thick and it is too oily for my liking. Calamari and the fish tasted usual (complain same as the oyster), nothing to wow about but by then I was really sick of the platter already, reason being of all the deep fried stuff. The only think I quite like it is the rice but it was partial ruined by the flaming prawns during the torching process.
Before this, I ordered a set meal or they called it Perfect Catch @ $4.90 which comes with a drink and a soup. I forgot if the soup is cream of mushroom or clam chowder. All I remember was the soup was a straight out of a can.
Somehow the service was quite good when they automatically topped up my ice water, my tartar sauce without asked for and that did added back some points in their service. However they are back to square one when I asked for the bill and waited for them to return me the bill. It took ages and I nearly missed the show because of it. Sigh…. The bill comes up to $52.60. To me it is totally so not worth it. I don’t think I will go back to this place for seafood ever again.
To me the competition between Fish & Co and Manhattan Fish Market, in terms of the food, Fish & Co won by a comfortable mile (as Simon Cowell would have put it).
Shaw Lido used to be my fav cinema as it is located right smack in the middle of orchard road. Lido 1,2 and 3 is big at that time. Erhh.... I jz dun like Lido 4,5, 6 and 7. Too small with a very small screen. They should have jz combined Lido 5,6 and 7 into a cinema.
I can bring in any food that I buy from Subway, Mac or KFC and eat while enjoying the show. When they first started internet booking, they are the 1st cinema to allow to choose seats when booking as well.
However, now I dun like to go back as they dun have any credit card discount for the tickets unlike GV or Cathay. Less Lido 1 and 2, the rest of the cinemas are old and smelly. Dun get me starting on the leg space.
They should buck up in oder to catch up with GV or Cathay. Have more leg room. Change their seats. Have some discount with some credit card company. When all these happens, I will be back to Lido!
I have eaten at a lot of Ya Kun outlets but ahve to say that this is the ORGINIAL YA KUN outlet and everything was done to prefection, from the eggs to the toast to the drinks.
A nice beach pub hidden at the corner of Tanjong Beach. Away from the main crowd as well. Great place to bring dogs and roam around while lazing and suntanning on the beach chairs provided.
The drinks are decntly priced as well with finger food to go along.
The newest outlet for the PF @ Vivocity. Although it is not as big as compared to other outlets, it does have one of the best view overlooking the Sentosa and the future IR. Most of the machines are new and it is not crowded as well. Hope it maintains this way.
The place has a nice and wide collection of beer and wine. For me, it will be Hoegarden by default.
The food selection is also very large. My fav are the pizza and the chicken wings, big and juicy!
Most of the time, I will be sitting at level one unless I wanna to hear he band on the 2nd level. However to go up on weekends, you better start queuing early! The two bands that plays there are really good! Worth the wait though. Hee...
This places serves the best Crab Bee Hoon I ever tasted. In order to eat their famous crab bee hoon. You need to have luck and patience! Lots of it! The dinner crowd will start to come in ard 5 plus 6 and it will contiune until 9 plus. You need to find your own table, unless you are in a big group.
However you are able to make reservation for table and crabs too.
The crab bee hoon comes in a large size crab (Remember to ask for a female crab ok!) and milky soup base. The crab is tender and sweet of cos fresh as well. The soup is sweet from the crab and yet has a flavour on its own. This dish is worth for the wait. Hee...
There is of cos other crab dishes like their creamy crab, chili crab, pepper crab also worth a try. Other dishes like their rojak chicken and seafood tofu!
The price is within reasonable range and it is the only place in a coffeeshop that accepts payment by credit card. Haa....
One thing, the auntie might be grouchy when she gets busy. Be careful. Haa....
Updated @ 17 Oct 07,
Went to have dinner with a grp of colleagues after taling about it for 3 months.
The queue still as long as ever, lucky we reach there early, no need to wait that long.
The total damage for the day is $190 ($130 on the crabs).
1. Crab Bee Hoon. There are 2 crabs inside, fairly large sized. Everything atill taste as good. One thing disappointing was the crabs are males and not females, therefore the soup might not be as sweet as it could be.
2. Creamy crab. Still taste as good. Jz loved the sauce!
3. Crispy Tofu. Light and crispy. Not to mention hot!
4. Rojak Chicken. Sweet and sour, with the rojak sauce. It is jz done the way I liked it!
Still order Thai chicken and samba kangkong, but I did not get to taste it as they finished it before I arrived.
Overall, all of us are very happy customers and not to mention FULL! It is definitely worth the wait and the money.
By the time we finished, there is still a steady and long queue of people waiting to be seated. Totally crazy!
1=SGD 0.0587
This is the first place that I will think of when I have the craving for Dim Sum. This place although small and usually packed to the brim, serves the dim sum in the old Hong Kong Style where you got waitress pushing or carrying carts with dim sum on it going around and shouting out what they have.
How hot is this place? Well Jz say that if you dun make reservations and go down hoping to get a table. Prepare to wait for some time ok! Hee... Of cos they will try to make your waiting time as short as possible.
The food there especially the dim sum is very good and fresh. Other than the normal dim sum they also got traditional teochew food which is also good!
The price is average and definitely worth to give it a try if you are a dim sum lover!
Rating given:
I only been to this place once and I have to say that I am not going back again!
The service is slow and hard to get the attention of the “busy” waiters.
The waiting time for the food is also quite slow even though I told the waiter to hasten as we got a show to catch soon!
The food. Well jz say I prefer Fish and Co better!
So overall, to me it is jz another copycat of Fish and Co.
***Updated on 12 Mar 08***
Decided to head to The Manhattan Fish Market @ Plaza Singapura for dinner since there are great reviews in Yebber and while waiting for my movie to start. So with slightly high expectation, we headed towards the restaurant. Well it took sometime for us to decide between this or Fish & Co, as we did not have a very nice time when we first visited it ages ago.
We are surprised to see that there was no queue, as from past experience, when it was dinner time; there was always a small queue outside. Maybe we were lucky to reach the place slightly before dinner time. When we reached the entrance, we were ushered to our seats. The decoration of the place is pretty much like Fish & Co. Not surprised to find it that way, as their bosses used to be from Fish & Co in the first place (if I am not wrong). Even the pans they served their seafood in, used to be the same as Fish & Co, until Fish & Co took action on it then they replaced it with square pans. They also have large LCD showing people scuba diving and underwater scenes. All these just make me want to go scuba diving now.
Back to the dinner, so when we were seated, we were given the menu and nothing else. While we were deciding what to eat, they did not even serve us ice water. Minus points for their service. The place also started to get crowded at the same and they seem understaffed as well, all the waiters and waitresses, including the managers are running around. Took us 5 mins before we can get attention of one waiter to place our order. The irony thing is we are seated right next to the service counter and the kitchen where all of them are running in and out. Minus point again.
So we decided to order the following:
Fried Country Mushroom @ $9.90: This is the only good thing out of the whole meal. The portion is generous. The mushrooms are light coated with a thin layer of batter. It is not over-fried and does not have an oily after taste. The mushroom is full of its natural flavor and juicy as well. The dip provided compliments the mushroom well. I am quite surprised that they served such good mushroom here. To me, this is a must try.
Manhattan Seafood Platter @ $29.90: I always like to order platter as it would have consist of everything that you must try in the restaurant. This platter consists of their fish fillet, oyster, prawns, calamari, fries and garlic rice. Before they placed the pan on the table, the staff attempted to do a stunt, by torching the prawns (to make if flaming) before your very eyes. BY doing so, it will sort of melt the sauce on the prawn and burnt the rest of the seafood around the prawns as well. Personally, this step can be removed as it does more harm to the platter, especially the food, then to get me impressed. After that stunt, there is a burnt smell. Now I understand why there is a burnt smell in the restaurant as they kept doing the torching again and again.
Back to the platter, everything in front of me was fried. Very sinful! The prawns tasted very sweet, too sweet to be its original flavor, even my partner also agrees with me. Think either they added some artificial sweetener to make it sweet or the sauce on the prawns makes it sweet. It is too sweet for my liking, so much so that I named them the fake prawns. Next the oysters, well after being deep fried; it does not taste like oyster any more. The batter is too thick and it is too oily for my liking. Calamari and the fish tasted usual (complain same as the oyster), nothing to wow about but by then I was really sick of the platter already, reason being of all the deep fried stuff. The only think I quite like it is the rice but it was partial ruined by the flaming prawns during the torching process.
Before this, I ordered a set meal or they called it Perfect Catch @ $4.90 which comes with a drink and a soup. I forgot if the soup is cream of mushroom or clam chowder. All I remember was the soup was a straight out of a can.
Somehow the service was quite good when they automatically topped up my ice water, my tartar sauce without asked for and that did added back some points in their service. However they are back to square one when I asked for the bill and waited for them to return me the bill. It took ages and I nearly missed the show because of it. Sigh…. The bill comes up to $52.60. To me it is totally so not worth it. I don’t think I will go back to this place for seafood ever again.
To me the competition between Fish & Co and Manhattan Fish Market, in terms of the food, Fish & Co won by a comfortable mile (as Simon Cowell would have put it).
Rating given:
Shaw Lido used to be my fav cinema as it is located right smack in the middle of orchard road. Lido 1,2 and 3 is big at that time. Erhh.... I jz dun like Lido 4,5, 6 and 7. Too small with a very small screen. They should have jz combined Lido 5,6 and 7 into a cinema.
I can bring in any food that I buy from Subway, Mac or KFC and eat while enjoying the show. When they first started internet booking, they are the 1st cinema to allow to choose seats when booking as well.
However, now I dun like to go back as they dun have any credit card discount for the tickets unlike GV or Cathay. Less Lido 1 and 2, the rest of the cinemas are old and smelly. Dun get me starting on the leg space.
They should buck up in oder to catch up with GV or Cathay. Have more leg room. Change their seats. Have some discount with some credit card company. When all these happens, I will be back to Lido!
Rating given:
I have eaten at a lot of Ya Kun outlets but ahve to say that this is the ORGINIAL YA KUN outlet and everything was done to prefection, from the eggs to the toast to the drinks.
I will always drop by if I am around the area.
Rating given:
My fav brand of ice cream esp Chunky Monkey! It is my kind of happy food where I will cheer myself with their ice cream.
The best is can taste the different ice creams that they have before deciding on what I want to eat. Hee....
Rating given:
A nice beach pub hidden at the corner of Tanjong Beach. Away from the main crowd as well. Great place to bring dogs and roam around while lazing and suntanning on the beach chairs provided.
The drinks are decntly priced as well with finger food to go along.
A good place to spend a lazy day by the beach.
Rating given:
The newest outlet for the PF @ Vivocity. Although it is not as big as compared to other outlets, it does have one of the best view overlooking the Sentosa and the future IR. Most of the machines are new and it is not crowded as well. Hope it maintains this way.
Rating given:
Nice cool place to hang out with friends.
The place has a nice and wide collection of beer and wine. For me, it will be Hoegarden by default.
The food selection is also very large. My fav are the pizza and the chicken wings, big and juicy!
Most of the time, I will be sitting at level one unless I wanna to hear he band on the 2nd level. However to go up on weekends, you better start queuing early! The two bands that plays there are really good! Worth the wait though. Hee...
Rating given:
This place is recommended by one of my relatives.
This places serves the best Crab Bee Hoon I ever tasted. In order to eat their famous crab bee hoon. You need to have luck and patience! Lots of it! The dinner crowd will start to come in ard 5 plus 6 and it will contiune until 9 plus. You need to find your own table, unless you are in a big group.
However you are able to make reservation for table and crabs too.
The crab bee hoon comes in a large size crab (Remember to ask for a female crab ok!) and milky soup base. The crab is tender and sweet of cos fresh as well. The soup is sweet from the crab and yet has a flavour on its own. This dish is worth for the wait. Hee...
There is of cos other crab dishes like their creamy crab, chili crab, pepper crab also worth a try. Other dishes like their rojak chicken and seafood tofu!
The price is within reasonable range and it is the only place in a coffeeshop that accepts payment by credit card. Haa....
One thing, the auntie might be grouchy when she gets busy. Be careful. Haa....
Updated @ 17 Oct 07,
Went to have dinner with a grp of colleagues after taling about it for 3 months.
The queue still as long as ever, lucky we reach there early, no need to wait that long.
The total damage for the day is $190 ($130 on the crabs).
1. Crab Bee Hoon. There are 2 crabs inside, fairly large sized. Everything atill taste as good. One thing disappointing was the crabs are males and not females, therefore the soup might not be as sweet as it could be.
2. Creamy crab. Still taste as good. Jz loved the sauce!
3. Crispy Tofu. Light and crispy. Not to mention hot!
4. Rojak Chicken. Sweet and sour, with the rojak sauce. It is jz done the way I liked it!
Still order Thai chicken and samba kangkong, but I did not get to taste it as they finished it before I arrived.
Overall, all of us are very happy customers and not to mention FULL! It is definitely worth the wait and the money.
By the time we finished, there is still a steady and long queue of people waiting to be seated. Totally crazy!
Rating given:
It is a very poor copy of the Shihlin's snack. So much different from the orginal one back in Taiwan.
The XXL chicken is tough, tastless, salty and oily. For the rest of the snacks they are selling, is also a far cry from the real thing.
Dun think I will buy from them again, unless they bring the orginal receipe back here again.
Rating given: